65 Belleville Avenue
407 Broad Street
380 Broad St
80 Bay Avenue
Enhance Your Salad With: Chicken $4.50; Shrimp $7.50
Casserole Salad
greens, quinoa, eggs, tomatoes, provolone,cucumber, radishes
| $8.00 |
Pistachio Crusted Goat Cheese
baby greens with sun-dried tomato and balsamic dressing
| $9.00 |
Caesar Salad
crisp romaine lettuce with croutons and parmesan cheese
| $6.50 |
Avocado and Crabmeat
filled with crabmeat, shrimp and remoulade sauce
| $11.00 |
Beef & Pepper Fajitas
roasted peppers, onion, tomatoes, sour cream, queso fresco & cumin
| $8.00 |
Carnitas al Pastore
shredded pork, lettuce, pineapple, tomatoes and jalapeno salsa
| $8.00 |
Fried Fish Tacos
lettuce, avocado, tomato salsa, sour cream, radishes & lime
| $10.00 |
Open Face Quesadilla
marinated beef, lettuce, tomatoes, onions, beans puree, cheddar cheese, queso fresco
| $8.00 |
Cheese Quesadilla
| $6.00 |
Chicken Bean Burrito
with chipotle mayo, beans, rice, lettuce & tomatoes
| $7.00 |
Broccoli Rabe Panini
sauteed with garlic and topped with provolone cheese
| $8.00 |
Cuban Panini
pork, ham, swiss cheese, pickles and mustard
| $8.00 |
Steak & Blue Cheese Panini
grilled steak with onion, mushrooms & blue cheese
| $9.00 |
Western
grilled steak with hot peppers, tomatoes, cheddar cheese & sauce
| $9.00 |
Chicken Cordon Blue
breaded chicken, ham, swiss cheese, romaine and tomatoes
| $9.00 |
Casserole Burger
burger with fried egg & cheese
| $8.00 |
Cavatelli and Sausage
pasta with hot and sweet sausage, broccoli rabe, garlic and extra virgin olive oil
| $16.00 |
Pappardelle Casserole
crab meat, mushrooms, onions, peas, sundried tomatoes, sage in a brown sauce
| $18.00 |
Eggplant Involtini
thinly sliced eggplant rolled and stuffed with shredded chicken and ricotta cheese over capellini
| $15.00 |
Whole Wheat Pasta
Penne tossed with filet, mushrooms, onion, tomatoes, red wine & topped with blue cheese crumbles
| $18.00 |
Cheese Tortellini with Shrimp
cheese tortellini pasta tossed with shrimp, onions, tomatoes and basil in a pesto sauce
| $18.00 |
In Your choice of preparation: Marsala, Parmigiana, Francese, Picatta, Saltimbocca
Chicken
| $14.00 |
Veal
| $16.00 |
Shrimp
| $18.00 |
Penne Vodka
| $10.00 | |
|
With Chicken |
$12.00 |
|
With Shrimp |
$15.00 |
Linguini alle Vongole
linguini in a white clam sauce
| $15.00 |
Fettuccini Seafood Fra Diavolo
seafood slowly cooked in a zesty marinara
| $20.00 |
Fried Calamari
served with hot cherry pepper sauce and marinara
| $9.00 |
Yucca Fries
served with Thai chili sauce
| $5.00 |
Shrimp Garlic
with garlic crostini
| $10.00 |
Onion Soup Dumplings
topped with melted cheese
| $8.00 |
Jumbo Lump Crabcake
homemade crab cake with apple slaw and pomegranate sauce
| $10.00 |
Steamed Mussels
with onions, garlic bacon, shallots & tomatoes
| $9.50 |
Spicy Batatas Bravas
seasoned crispy roasted potato wedges with garlic aioli
| $6.00 |
Buffalo Chicken Meatballs
with campari tomatoes and blue cheese dressing
| $8.00 |
Cheese Steak Eggrolls
juicy marinated steak, cheddar cheese, peppers and onion served with truffle ketchup
| $9.50 |
Stuffed Jumbo Mushrooms
stuffed with spinach and blue cheese blended with a savory garlic beurre blanc
| $7.50 |
Tuna Three Way
seared sesame tuna, spicy tuna tartar and ponzu tuna
| $13.00 |
Mediterranean Cold Plate
proscuitto, chorizo, cheese, olives, artichokes, roasted red peppers, grilled vegetables, tomatoes and mozzarella
| $15.00 |
Baby Green Salad
| $6.00 |
Casserole Salad
greens, quinoa, eggs, tomatoes, provolone, cucumber, radishes
| $8.00 |
Pistachio Crusted Goat Cheese
baby greens with sun-dried tomato and balsamic dressing
| $9.00 |
Iceberg Salad
with wedges, tomatoes, crispy bacon & blue cheese dressing
| $6.00 |
Caesar Salad
| $6.50 |
Avocado and Crabmeat
filled with crabmeat, shrimp and remoulade sauce
| $11.00 |
Mozzarella Tower
layered with tomatoes, eggplant, peppers & balsamic reduction
| $8.00 |
Soup of the Day
|
MP |
Minestrone Soup
| $4.50 |
Grilled Skirt Steak
marinated steak, fried plantains, yellow rice and hot chimichurri
| $24.00 |
Braised Short Ribs
Slow braised in a plum tomato sauce w/smoked paprika mashed potatoes, spinach and carrot
| $26.00 |
Stuffed Pork Chop
with spinach and mozzarella cheese, lightly breaded topped with mango salsa, mashed potatoes in a glaze reduction
| $26.00 |
Twice Cooked Duck
over wild mushroom potato croquette, spinach and orange blueberry sauce
| $27.00 |
Osso Buco Alla Casa
fork tender pork shank over roasted potato, spinach and mix vegetables
| $25.00 |
Filet Mignon on a Shell
with bay scallops, mushrooms, mashed potatoes, asparagus and red wine sauce
| $32.00 |
Horseradish Crusted Salmon
with red beet risotto & spinach in an orange dijon mustard beurre blanc
| $24.00 |
Lemon Pepper Dusted Sea Scallops
with polenta, spinach, red cabbage, bay scallops and truffle oil
| $28.00 |
Pan Seared Barramundi
over lobster and mix vegetables risotto in a balsamic cream sauce
| $27.00 |
Ginger Sesame Yellow Fin Tuna
over wasabi mashed potatoes, salad, in a burgundy wine sauce
| $25.00 |
Saffron Seafood Risotto
shrimp, calamari, bay scallops, crabmeat, peas, mushrooms, tomatoes & black truffle oil
| $28.00 |
Rainbow Trout
stuffed with crab meat, served with mashed potatoes, baby arugula in lemon voulute sauce
| $28.00 |
Chicken - $16, Veal - $18, Shrimp - $18. In your choice of preparation: Marsala - Parmigiana - Francese - Picatta - Saltimbocca. Available: Gluten free, Whole wheat pasta, Vegetarian plate
Ravioli of the day
| $17.00 |
Cavatelli and Sausage
pasta with hot and sweet sausage, broccoli rabe, garlic and extra virgin olive oil
| $17.00 |
Pappardelle Casserole Fra Diavolo
shrimp, clams, mussels, bay scallops, calamari, onions, tomatoes and zesty pomadoro
| $23.00 |
Eggplant Involtini
thinly sliced eggplant rolled and stuffed with shredded chicken and ricotta cheese over capellini
| $17.00 |
Cheese Tortellini with Shrimp
cheese tortellini pasta tossed with shrimp, onions, tomatoes,and basil in a pesto sauce
| $18.00 |
Chicken Cacciatore
chicken, hot and sweet sausage, mushrooms, onions, red wine & tomato sauce w/gnocchi
| $18.00 |
Fettucini Mignon Tips Alfredo
fresh fettucini, sautéed mignon tips, mushrooms, asparagus, tomatoes and onion with Alfredo sauce
| $22.00 |
Penne Vodka
| $10.00 | |
|
With Chicken |
$13.00 |
|
With Shrimp |
$18.00 |
Arancini Alla Casserole
rice ball stuffed pulled rabbit in a vodka sauce
| $10.00 |
Fried Calamari
served with hot cherry pepper sauce and marinara
| $9.00 |
Yucca Fries
served with thai chili sauce
| $4.50 |
Shrimp Garlic
with garlic crostini
| $10.00 |
Onion Soup Dumplings
topped with melted cheese
| $7.00 |
Jumbo Lump Crabcake
homemade crab cake with apple slaw and pomegranate sauce
| $10.00 |
Steamed Mussels
with onions, garlic bacon, shallots & tomatoes
| $9.50 |
Spicy Batatas Bravas
seasoned crispy roasted potato wedges with garlic aioli
| $4.50 |
Buffalo Chicken Meatballs
with campari tomatoes and blue cheese dressing
| $7.50 |
Cheese Steak Eggrolls
juicy marinated steak, cheddar cheese, peppers and onion served with horseradish mustard sauce
| $8.00 |
Stuffed Jumbo Mushrooms
stuffed with spinach and blue cheese blended with a savory garlic beurre blanc
| $6.50 |
Tuna Three Way
seared sesame tuna, spicy tuna tartar and ponzu tuna
| $13.00 |
Mediterranean Cold Plate
prosciutto, chorizo, cheese, olives, artichokes, roasted red peppers, grilled vegetables, tomatoes and mozzarella
| $14.00 |